Author: frivvy89

Vegetables and fruits are an important part of a healthy diet, and variety is as important as quantity. No single fruit or vegetable provides all of the nutrients you need to be healthy. Eat plenty every day. A diet rich in vegetables and fruits can lower blood pressure, reduce the risk of heart disease and stroke, prevent some types of cancer, lower risk of eye and digestive problems, and have a positive effect upon blood sugar, which can help keep appetite in check. Eating non-starchy vegetables and fruits like apples, pears, and green leafy vegetables may even promote weight loss.…

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Protein is an essential macronutrient, but not all food sources of protein are created equal, and you may not need as much as you think. Learn the basics about protein and shaping your diet with healthy protein foods. Jump to:–What is protein?–How much protein do I need?–It’s all about the protein “package”–Research on protein and human health–Protein foods and the planet–The bottom line: choosing healthy protein foods–[Quiz] Test your protein knowledge! What Is Protein? Protein is found throughout the body—in muscle, bone, skin, hair, and virtually every other body part or tissue. It makes up the enzymes that power many…

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Finding yourself confused by the seemingly endless promotion of weight-loss strategies and diet plans? In this series, we take a look at some popular diets—and review the research behind them. What Is It? Chances are you have heard of the Mediterranean diet. If you have a chronic condition like heart disease or high blood pressure, your doctor may even have prescribed it to you. It is often promoted to decrease the risk of heart disease, depression, and dementia. The traditional diets of countries bordering the Mediterranean Sea differ slightly so there are different versions of the Mediterranean diet. However, in…

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Finding yourself confused by the seemingly endless promotion of weight-loss strategies and diet plans? In this series, we take a look at some popular diets—and review the research behind them. What Is It? The Mediterranean-DASH Diet Intervention for Neurodegenerative Delay, or MIND diet, targets the health of the aging brain. Dementia is the sixth leading cause of death in the United States, driving many people to search for ways to prevent cognitive decline. In 2015, Dr. Martha Clare Morris and colleagues at Rush University Medical Center and the Harvard Chan School of Public Health published two papers introducing the MIND diet.…

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The Big Picture Food waste occurs along the entire spectrum of production, from the farm to distribution to retailers to the consumer. Reasons include losses from mold, pests, or inadequate climate control; losses from cooking; and intentional food waste. [1] This waste is categorized differently based on where it occurs: Food “loss” occurs before the food reaches the consumer as a result of issues in the production, storage, processing, and distribution phases. Food “waste” refers to food that is fit for consumption but consciously discarded at the retail or consumption phases. Wasted food has far-reaching effects, both nationally and globally.…

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Stress is a common problem in most societies. There are three main types of stress that may occur in our everyday lives: acute (a brief event such as a heated argument or getting stuck in a traffic jam), acute episodic (frequent acute events such as work deadlines), and chronic stress (persistent events like unemployment from a job loss, physical or mental abuse, substance abuse, or family conflict). Many of us may experience a combination of these three types. Our bodies react to all types of stress via the same mechanism, which occurs regardless if the stress arises from a real…

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Using Harvard’s Healthy Eating Plate as a guide, we recommend eating mostly vegetables, fruit, and whole grains, healthy fats, and healthy proteins. We suggest drinking water instead of sugary beverages, and we also address common dietary concerns such as salt and sodium, vitamins, and alcohol. It’s also important to stay active and maintain a healthy weight. The main message: Focus on diet quality The type of carbohydrate in the diet is more important than the amount of carbohydrate in the diet, because some sources of carbohydrate—like vegetables (other than potatoes), fruits, whole grains, and beans—are healthier than others. The Healthy…

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The quick answer is that it can be either, but it all depends on the individual. What is Gluten? Gluten is a protein naturally found in some grains including wheat, barley, and rye. It acts like a binder, holding food together and adding a “stretchy” quality—think of a pizza maker tossing and stretching out a ball of dough. Without gluten, the dough would rip easily. Other grains that contain gluten are wheat berries, spelt, durum, emmer, semolina, farina, farro, graham, khorasan wheat, einkorn, and triticale (a blend of wheat and rye). Oats—though naturally gluten free—often contain gluten from cross-contamination when they are…

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The information on food labels is intended to help consumers become savvy about their food choices. The front, back, and sides of a package are filled with information to inform us what the food contains and to provide guidance in making healthier selections of processed foods. However, all the numbers, percentages, and sometimes complex-sounding ingredients can lead to more confusion than clarity. This guide will help you to navigate the terminology and nutrition information on a food package to ensure that you know what you’re buying. The Nutrition Facts Label The Nutrition Facts label is overseen by the U.S. Food…

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The World Food Safety Day (WFSD), celebrated every year on June 7, reaches its sixth edition in 2024, gaining relevance worldwide. Its main goal is to draw attention and inspire actions to help prevent, detect, and manage foodborne risks, contributing to food safety, human health, economic prosperity, agriculture, access to markets, tourism, and sustainable development.This year’s theme is “Food safety: prepare for the unexpected”. Food safety incidents can range from minor events to major international crises, such as a power cut at home, food poisoning in a local restaurant, a voluntary withdrawal of contaminated products by a manufacturer, an outbreak…

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